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Introduced on the “Winart” site
Amanatsu petillant naturel was introduced on the site of the wine & food magazine “Weinert”.
Amanatsu petillant naturel, which was born from the encounter between our farm and a world-famous brewer of natural wine, is carefully brewed with the power of nature that Amanatsu has, without consuming extra things as much as possible. Please try.