雑誌マリソル
  • Media

Introduced in the magazine Shueisha “Marisol” (January 2021)

Three kinds of grapefruit marmalade of Masanobu Fukuoka Natural Farm was published in the magazine Shueisha “Marisol” (January 2021).

Three kinds of grapefruit marmalade has a good balance of acidity, modest sweetness and bitterness, and can be enjoyed with white wine together with cheese. Please try.

No products in the cart.