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Published in “Tennenseikatsu”(January 2022)

Naked Barley Miso of Masanobu Fukuoka Natural Farm was published in “Tennenseikatsu”(January 2022).

Miso made from naked barley and rice, which has been carefully cultivated by natural cultivation, is alive with yeast that has been naturally brewed. The gentle taste that the aroma and sweetness of miso spreads in your mouth matches any ingredients such as grilled rice balls and vegetable sticks, not only miso soup.

It is currently out of stock due to its popularity. Resale is scheduled for next summer.

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