Signs of spring are gradually coming to our farm.

The number of warm days is increasing, and in the calm air, plants are competing with each other to grow taller, as if coming back from the cold winter.

Before long, Yoshino cherry trees and wild cherry trees are in full bloom on the mountains of the farm, turning them into cherry blossom colors. The cherry blossom viewing season in Japan is here again this year, where you can enjoy the fleeting atmosphere.

While the cherry blossoms begin to fall, the sight of the other trees budding is also a sight to behold, each with its own unique charm.

As the soft, young green leaves gradually change in color, we feel like we are growing along with them.

At this time of year, many small and cute flowers and plants are blooming along the roadsides and in the fields.

“Scenery with the colors of plants and flowers in the field” is a sight that is rarely seen in modern times.

In today’s agriculture, vegetables that are past their harvest time are quickly cleaned up and maintained, and the next crop of seeds and seedlings are planted.

This may be a sight unique to our farm, which stays as close to nature as possible.

Flowers bloom, pollinate, bear fruit, and leave seeds. It takes a lot of time for people to collect and reconnect them, but we believe that it is a rich time.

We will continue to be busy until around May, including the harvest of our signature Amanatsu citrus.

This season, the citrus fruits have a sweet and deep flavor without being affected by the weather.

We will spend each day being grateful for each day while interacting with living things that show different expressions each year.